Club update at the first Gentlemen's and Ladies Lunch of the year
Published 10:32 on 18 Jan 2023
At the SVYC's first gentlemen's and ladies lunch this year, the Commodore and Secretary will do a Club update.
The menu promises a refined winter classic:
The gentleman's lunch menu is roasted lamb shank with creamy mashed potato, wilted spinach fried red onion & red wine reduction. And a cheese board.
The ladies' lunch menu is Pork tenderloin, Smoked apple sauce, and tender stem broccoli. Followed by sticky toffee pudding
To book the gentlemen's lunch on Friday 10th February click here.
To book the ladies' lunch on Friday 24th February click here.