Spring Menus
See below for our Spring Menus. Please note these are subject to change.
Soup of the Day
Soup of the Day A rotating soup based on seasonal ingredients, such as tomato and basil or leek and potato, served with freshly baked bread. £6.50
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Light Bites
Sandwich of the Day A fresh sandwich using seasonal fillings, like prawn mayonnaise or ham and tomato, served with crisps and salad. £8.50
Fish finger Sandwich with Tartare Sauce and Crisps 12.00
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Starters & Small Plates
Deep Fried Brie With Chilli Dip and dressed Mixed Leaves £11.00
IW Tomato and Mozzarella Salad A fresh Isle of Wight tomato and mozzarella salad with basil drizzle and sourdough. £2.60
Chicken Caesar Salad Served with Fries and Sourdough £18.00
Whitebait with Lemon Mayo Crispy whitebait served with lemon mayo and a mixed leaf salad. £10.50
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Mains
SVYC Beef Burger Two 4oz beef patties with Gruyere or Mature Cheddar and smoked bacon, served in a brioche bun with fries and choice of relish. £17.00
Chicken Burger Garlic-marinated chicken with chorizo, gem lettuce, and garlic aioli, served in a brioche bun with fries. £17.00
Fish and Chips Battered fish with fresh mushy peas or garden peas and homemade tartare sauce. Large £18.50/Small £12.50
Creamy Pea & Pepper Risotto Creamy risotto with mixed peppers and garden peas, finished with a basil drizzle. £14.50
Grilled Cod with Lemon Butter Grilled cod fillet with a lemon butter sauce, served with new potatoes and seasonal vegetables. £21.00
8oz IOW Steak and Fries IOW of White 8oz Rump Steak, Fries, and side salad 21.00
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Desserts
Chocolate Brownie Rich chocolate brownie with summer fruit coulis and vanilla ice cream. £9.00
Lemon Tart Zesty lemon tart served with fresh berries. £9.00
Treacle Tart Decadent tart with layers of chocolate and caramel, served with cream. £9.00
Affogato A Shot of Espresso, served alongside a ball of vanilla ice-cream 9.00
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Cockles and Cadets Children’s Menu
Sales Price: £9.00 each
Grilled Chicken Strips Grilled chicken strips with vegetable sticks and fries potatoes.
Fish Fingers Homemade fish fingers with garden peas and fries
Veggie Pasta Penne pasta with tomato and vegetable sauce, topped with cheese.
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Side Dishes
Fries Golden crispy fries, lightly salted. £4.50
Side Salad Fresh mixed leaf salad with a light vinaigrette £4.50
Onion Rings Crispy battered onion rings served with garlic mayo. £4.50
New Potatoes New potatoes tossed in herb butter. £4.50
